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Past Issues – Print
Past Issues – Digital
Haute Cabriere teams up with Chefs Nic van Wyk and Westley Muller
Chefs Nic van Wyk and Westley Muller joined forces with the von Arnim family to revamp the Haute Cabriere Cellar restaurant, and have launched a...
Social Kitchen and Bar presents a festive Chef’s selection for sharing
Combining flavours, textures and tastes, Chef Russel Armstrong has compiled a selection of sharing plates for the festive season at Social Kitchen and Bar in...
Jeera Afternoon Tea experience
Suncoast Hotel’s Jeera restaurant first launched its afternoon in December 2015, and Executive Chef Sandren Govender has spent the past year exploring tea and refining...
Faber Restaurant launches at Avondale Wine Estate
The incredible bio-dynamic wine estate Avondale, just outside of Paarl, has opened its new restaurant Faber, headed up by top chef Eric Bulpitt. “I’ve always...
Team SA off to compete in Culinary Olympics
On Tuesday the 19th of October, the South African Senior and Junior National Culinary Teams left South Africa to compete against 32 other nations in...
Unilever Food Solutions Chef of the Year winners are a cut above
At the end of the thrilling and close-run Unilever Food Solutions Chef of the Year mystery basket national finals, the victorious winners to emerge are...
All the results from the AMEX Fine Dining Awards
The 18th edition of these esteemed awards marked the introduction of a definitive list of the country’s 100 exceptional restaurants by American Express, the authority...
Protea Hotel Fire & Ice! Melrose Arch offers Naughty & Nice Spring Menu
Chef Matthew Wright, the executive chef for Protea Hotel Fire & Ice! Melrose Arch, has created a bespoke 3-course menu especially for Spring. Pairing three...
MasterChef Australia judges together in SA for first time – and you can meet them!
MasterChef Australia judges Gary Mehigan, George Calombaris and Matt Preston will be appearing together for the first time in South Africa and it’s all in...
Shaun Bird appointed General Manager of Sandton Convention Centre
Shaun Bird has been appointed General Manager of Sandton Convention Centre. Formerly Complex Operations Manager at the Grand Palm Hotel, Casino and Convention Resort in...